Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, yoghurt, honey & walnut muffins. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Eating honey and yogurt can also help promote healthy digestion. Honey has tremendous anti-bacterial and anti-fungal properties. Download Yoghurt honey stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
Yoghurt, Honey & Walnut Muffins is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Yoghurt, Honey & Walnut Muffins is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have yoghurt, honey & walnut muffins using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Yoghurt, Honey & Walnut Muffins:
- Get 55 g dairy free spread
- Take 5 tablespoons honey
- Make ready 250 ml dairy free natural yoghurt
- Make ready 1 egg
- Prepare 65 ml lemon juice
- Get 310 g gluten free self raising flour
- Prepare 1 teaspoon xanthan gum
- Make ready 60 g walnuts, chopped
Greek yogurt with honey and granola in a wooden bowl. Yogurt Panna Cotta with Honey and Walnuts. As far as panna cottas go, this is on the soft side but will still slice or hold a form. Bring back your natural glow with the Manuka Honey and Yogurt Collection from SheaMoisture.
Steps to make Yoghurt, Honey & Walnut Muffins:
- Preheat the oven to 180 oC
- Place the dairy free spread and honey in a small saucepan - Heat gently until melted
- In a large bowl stir together the flour, xanthan gum and walnuts - In another bowl whisk together the natural yoghurt, egg and lemon juice - Pour this and the honey mixture into the dry ingredients
- Mix until well combined - Spoon into a greased or lined 12 hole muffin tin
- Bake in the oven for 20 minutes - Allow to cool before serving
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