Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, blueberry muffins. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
These homemade blueberry muffins are light, fluffy, and PACKED with blueberries! They're an all-time favorite, perfect for weekend brunches and grab-and-go breakfast. These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top.
Blueberry Muffins is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Blueberry Muffins is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have blueberry muffins using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry Muffins:
- Make ready 2 1/4 cups self-raising flour
- Make ready 90 g butter, chopped
- Prepare 3/4 cup firmly packed brown sugar
- Get 125 g fresh blueberries
- Take 1 cup milk
- Take 2 eggs, lightly beaten
But when it comes to muffin varieties, blueberry muffins with streusel topping hold the crown. Nothing compares to the classic blueberry muffin and today I'm showing you exactly how to prepare them. Try the best blueberry muffin recipe. This Blueberry Muffin Recipe is so yummy.
Instructions to make Blueberry Muffins:
- Preheat oven to 180°C/160°C fan-forced. Grease a 12-hole, 1/3 cup-capacity muffin pan
- Sift flour into a bowl. Using fingertips, rub butter into flour until mixture resembles fine breadcrumbs. Stir in sugar
- Make a well in centre of flour mixture. Add blueberries, milk and egg. Gently stir until just combined
- Spoon mixture into prepared holes. Bake for 25 minutes or until a skewer inserted in centre of muffin comes out clean
- Stand in pan for 5 minutes. Turn out onto a wire rack to cool. Serve.
These easy blueberry muffins are amazing. These blueberry muffins are not only easy to make (they require just one bowl) but they're also perfect in nearly every way: they're not too sweet, boast a tender crumb, and are bursting with blueberries in. These Blueberry Muffins are my absolute favorite. They have a soft, tender bite, with a crunchy The inside is properly loaded with lots of blueberries, held together with a muffin batter that bakes up soft. Blueberry Muffin or any muffin variety can sometimes be mistaken as cupcakes.
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