Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, tiramisu cupcakes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Tiramisu Cupcakes is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Tiramisu Cupcakes is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook tiramisu cupcakes using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tiramisu Cupcakes:
- Take For the cupcakes:
- Prepare 150 g dairy free spread
- Take 150 g caster sugar
- Make ready 3 eggs
- Prepare 150 g gluten free self raising flour
- Take 1 tablespoon cocoa powder
- Take 1 tablespoon instant coffee
- Take 2 tablespoons boiling water
- Prepare 40 ml gluten and dairy free liqueur I used Bailey's Almande, optional
- Prepare For the frosting:
- Prepare 150 g dairy free spread
- Get 300 g icing sugar
- Take cocoa powder for dusting
Instructions to make Tiramisu Cupcakes:
- Preheat the oven to 180 oC - Beat together the dairy free spread and caster sugar until light and fluffy - Beat in the eggs one at a time
- Mix together the boiling water and coffee until dissolved - Stir in the flour, cocoa powder, coffee and liqueur - Divide between 8 muffins cases and bake for 20 minutes
- Remove from the oven and allow to cool completely - Make the frosting by beating together the dairy free spread and icing sugar - Pipe onto the cupcakes and dust with cocoa powder
So that is going to wrap this up for this exceptional food tiramisu cupcakes recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!