Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, dorest apple cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Dorest Apple Cake is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Dorest Apple Cake is something that I have loved my whole life.
Edd Kimber creates a rustic bake with chunks of sweet apple and a crunchy demerara sugar topping. This Dorset Apple Cake has apples inside the cake and on top of the cake. And depending on the look you are going for, a Dorset Apple Cake can be baked in a round cake tin, made into a large tray.
To begin with this particular recipe, we must first prepare a few components. You can cook dorest apple cake using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dorest Apple Cake:
- Prepare 120 g chilled butter, diced into small cubes
- Prepare 230 g self-raising flour
- Get 2 tsp sweet ground cinnamon
- Make ready 120 g dark brown sugar
- Prepare 1 egg, beaten
- Prepare 5-8 tbsp milk
- Take 300 g apples such as Bramley, peeled and diced
While apples are abundant and cheap, it's the ideal time to bake a classic British apple cake? But which apple variety is best and does a cheese topping work? This traditional British apple cake is fabulously moist with a slightly crisp topping. Place the apple pieces in a bowl with the lemon juice and toss well.
Instructions to make Dorest Apple Cake:
- Heat the oven to 180c. Butter the bottom of a round cake tin and then line with greaseproof paper.
- Mix the cinnamon with the flour then add the butter and using your fingers rub together until it resembles fine breadcrumbs. Stir in the brown sugar. Mix in the egg and then the milk (add it slowly until you have a smooth but thick batter, you may not need to add the 8 spoons of milk).
- Add the apples and mix well to combine. Pour the batter into the greaseproofed paper lined tin and gently spread out until its even.
- Bake for 35-45 mins or until golden. Test with a skewer, if inserted into the middle of the cake and it comes out clean then the cake is mostly cooked through.
- Allow to cool until able to handle cake tin with hands. Carefully transfer to a cooling rack.
- Serve with custard or cream. It is better when the cake is warm.
Cream together the butter, sugar and lemon zest. Dorset Apple Cake is a recipe cooked on the basic Cake Oven. It can be made gourmet by adding Vanilla. I love apple cake - especially when it's all gooey with apples so I decided to make one this week. There are many different variations on recipes for the Dorset Apple Cake.
So that’s going to wrap this up for this special food dorest apple cake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
