Lemon Butter Cake
Lemon Butter Cake

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lemon butter cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Lemon Butter Cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Lemon Butter Cake is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have lemon butter cake using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Butter Cake:
  1. Get 230 gram butter
  2. Get 200 gram sugar
  3. Prepare 260 gram plain flour
  4. Get 1 tsp baking powder
  5. Get 4 eggs
  6. Make ready 60 ml lemon juice
  7. Make ready Lemon zest from 2 lemons
  8. Prepare 1 tsp vanila
Instructions to make Lemon Butter Cake:
  1. Beat butter, sugar, and vanila until creamy and fluffy. It's about 5-10 minutes. Don't forget to scrape down the side of bowl.
  2. Add eggs, one at time, beating well after addition. Add mixture of dry ingredients (flour, baking powder, and lemon zest) alternately with lemon juice.
  3. Pour the barter into greased bundle pan (8 inch). Bake in preheated oven 180°C until tootpick inserted in center comes out clean. About 50-60 minutes.
  4. Remove from oven and pan. Allow it cool. Ready for serve. Enjoy!

So that’s going to wrap this up with this exceptional food lemon butter cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!