Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, my slow sweet and tasty chicken. š. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
My Slow Sweet and tasty Chicken. š is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. My Slow Sweet and tasty Chicken. š is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have my slow sweet and tasty chicken. š using 10 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make My Slow Sweet and tasty Chicken. š:
- Get 3 chicken Breasts
- Make ready 1/2 large onion sliced
- Get 1 apple sliced
- Make ready 3 tbls Balsamic vinegar
- Make ready 3 tbls brown sugar
- Get 1/4 cup Apple juice
- Make ready 1 chicken cube mixed in 1 cup boiled water
- Take 3 Sweet mini peppers
- Make ready 1/2 cup sweetcorn
- Take 1/4 cup BBQ sauce sweet and tangy one is best
Steps to make My Slow Sweet and tasty Chicken. š:
- Add the chicken in the bottom of your slow cooker
- Then add the Onion sliced
- Then add the apple cut lengthways like the onion
- Iadd the balsamic vinegar
- Add the sugar
- Add the apple juice
- Add the chicken stock
- Add the peppers
- Then the sweetcorn
- Then salt to taste. And black pepper
- Lastly 1/2 cup BBQ sauce sweet and sticky is best
- BBQ sauce
- Close the lid and cook for 4 hours on high.
- After 4 hours take the lid off and mix in gently then close for another hour on low. Use corn flour if you want a thicker sauce.
- Serve hot. Boiled Rice would be good as a side dish. Or Buttery mashed potatoe.
So that is going to wrap it up with this exceptional food my slow sweet and tasty chicken. š recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!