Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, my slow cooked chicken parmesan pasta. just dig in!! π. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
My Slow cooked Chicken Parmesan Pasta. Just Dig In!! π is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. My Slow cooked Chicken Parmesan Pasta. Just Dig In!! π is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have my slow cooked chicken parmesan pasta. just dig in!! π using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Slow cooked Chicken Parmesan Pasta. Just Dig In!! π:
- Get 2 Chicken Breasts
- Take 1/2 tbls Basil
- Make ready 1/2 Onion chopped
- Prepare 1/2 tsp oregano dried
- Prepare 1/2 tsp parsley dried
- Get 1/4 tsp Red Pepper flakes
- Prepare 1 tbls parsley fresh leaves
- Make ready 1 Tin crushed Tomatoes
- Take 1 pinch Sea salt
- Prepare 100 g Pasta twistsl
- Get 1/2 tsp pinch cracked Black Pepper
- Prepare 3/4 cup Mozzarella Soft Cheese
- Make ready 2 tsp Parmesan grated Cheese
Steps to make My Slow cooked Chicken Parmesan Pasta. Just Dig In!! π:
- Season chicken with salt and pepper, to taste.Β Place chicken into aΒ 3 litre slow cooker
- In a large bowl, combine crushed tomatoes, onion, basil, oregano, parsley and red pepper flakes, if using. Stir into the slow cooker and gently toss to combine.Β Cover and cook on low heat for 4 hours.
- At the end of cooking time Remove chicken from the slow cooker and shred, using two forks.
- In a large pot of boiling salted water, cook pasta according to package instructions; drain well. Stir pasta and chicken into the slow cooker; top with cheeses. Cover and cook on low heat for an additional 10-20 minutes, or until the cheeses have melted.
- Cheeses
- Serve immediately, garnished with fresh Parsley or grated mozarella cheese.
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