Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef stew. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Beef Stew is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Beef Stew is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook beef stew using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beef Stew:
- Make ready Rice
- Take Diced beef
- Make ready 2 white onions
- Take 1 red onion
- Get 3 spring onions
- Take Chillies
- Make ready 1 can tinned tomatoes
- Prepare 2 tsp basil
- Take 1 tsp thyme
- Prepare 1/2 tsp curry powder
- Get 1 tsp white pepper
- Prepare 2 tsp paprika
- Get 3 Maggi cubes
- Make ready 4 garlic cloves
- Take 1 tbsp parsley
- Get Salt
- Get Vegetable oil
- Take 2 L beef stock
Steps to make Beef Stew:
- Chop 1 white onion and make up beef stock
- Simmer beef in slow cooker beef stock for 2.5hrs with salt, pepper and the chopped white onion. Drain and keep stock to one side
- Add vegetable oil to pot of beef/onions, fry for 5-10mins, remove and set aside
- Chop remaining red/white onions, 3 spring onions and chillies. Blend the red/white onions, tinned tomatoes, garlic, parsley, thyme, basil and chillies
- Pour the blended puree into wok. Add curry powder, white pepper, paprika and maggi. Bring to the boil then simmer for 20mins
- Boil rice in beef stock
- Add the browned beef and onions to the simmering puree. Season to taste with pepper. Simmer for a further 10mins, stirring frequently to prevent sticking. Add additonal beef stock as needed
- Add whites of spring onions then simmer for a final 5mins
- Serve with rice and topping of spring onion greens
So that’s going to wrap this up with this exceptional food beef stew recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!