Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sausage and bean casserole slow cooker. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sausage and Bean Casserole Slow Cooker is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Sausage and Bean Casserole Slow Cooker is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have sausage and bean casserole slow cooker using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sausage and Bean Casserole Slow Cooker:
- Prepare 8 sausages
- Take 2 can baked beans in sauce
- Prepare 1 can chopped tomatoes
- Get 1 large onion, chopped
- Take 1 can hot dogs
- Take 1 can butter beans or any other you like
- Get 20 medium mushrooms chopped
- Prepare 4 tbsp brown sugar
- Get 1 tsp smoked paprika
- Get to taste mixed herbs
- Prepare to taste salt and pepper
- Make ready 1 tsp chilli powder
- Make ready 5 slice Bacon chopped
- Get 1 1/4 can sun dried tomato paste or to taste
- Take 1 tbsp ready made English mustard
Instructions to make Sausage and Bean Casserole Slow Cooker:
- Brown sausages and bacon. Chop Bacon
- Fry mushrooms and chopped onions.
- Add to slow cooker with rest of ingredients.
- Let cook on low for three hours plus.
- Enjoy with crusty bread or mash potatoes
So that’s going to wrap this up with this special food sausage and bean casserole slow cooker recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
