Slow cooker beef lasagna πŸ˜‹
Slow cooker beef lasagna πŸ˜‹

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, slow cooker beef lasagna πŸ˜‹. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Slow cooker beef lasagna πŸ˜‹ is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Slow cooker beef lasagna πŸ˜‹ is something that I’ve loved my entire life. They’re nice and they look wonderful.

In a large skillet over medium heat cook the ground beef, onion, and garlic until brown. Add the tomato sauce, tomato paste, salt, and oregano and stir until well incorporated. This Slow Cooker Lasagna is layered with beef, spinach, and cheese.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook slow cooker beef lasagna πŸ˜‹ using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooker beef lasagna πŸ˜‹:
  1. Prepare 400 g minced beef
  2. Prepare 1 large onion chopped & diced
  3. Get 2 garlic cloves minced
  4. Get 1 Tim of chopped tomatoes
  5. Make ready 500 ml passata
  6. Make ready 2 tbsp tomato purΓ©e
  7. Prepare 280 g lasagna pasta sheets
  8. Prepare 340 g cottage cheese
  9. Make ready 250 g quark reduced fat
  10. Prepare Mozzarella grated (you decide how much we had loads πŸ˜†)

No need to pre-cook any noodles in this easy slow-cooker lasagna recipe. Simple ingredients like no-boil lasagna noodles, tomato pasta sauce, Alfredo pasta sauce and ground beef help make prep a breezeβ€”your slow cooker does the rest! This Slow Cooker Lasagna recipe is easy to make and customize with your favorite ingredients in This slow cooker lasagna recipe is quick and easy to prep, and made with the classic ingredients Add the ground Italian sausage (or ground beef) to a large saute pan, and cook over medium-high. In a large skillet, brown beef and onion.

Steps to make Slow cooker beef lasagna πŸ˜‹:
  1. SautΓ© the onions in a large frying pan with a little oil over a medium heat, add the garlic and mince to the onions cooked until there is no pink in the meat. Add the chopped tomatoes and tomato purΓ©e to the pan and mix together let the ingredients simmer for a few minutes on a low heat.
  2. Add cottage cheese, quark and 150g of mozzarella to and bowl and mix together well.
  3. Add a layer mince mix to the bottom of you slow cooker top with lasagna sheets then cheese mix. Repeat the process with all mixture resulting in the cheese mix being on the top. Add more mozzarella (you decide on how cheesy) to the top of the mix and cook on high for 5 hours
  4. Once cooked serve with salad or veg and garlic bread. The lasagna can also be frozen to have at a later date. Enjoy πŸ‘ŒπŸ»πŸ˜‹

Add garlic and cook for one minute. Lasagna was one of the first things I made from scratch in college when I finally started cooking on my own full time. Slow Cooker Lasagna - makes the perfect easy comforting meatless meal. Best of all, this entire recipe cooks up all in the crock-pot! Easy crock-pot recipes are my favorite and I loved that this entire recipe was cooked in the slow cooker!

So that is going to wrap it up for this exceptional food slow cooker beef lasagna πŸ˜‹ recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!