Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, slow cooker veg soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Slow cooker veg soup is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Slow cooker veg soup is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook slow cooker veg soup using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Slow cooker veg soup:
- Prepare Tin chickpeas
- Make ready Chicken stock
- Prepare Onion
- Prepare Carrots
- Make ready Celery
- Get Potato
- Get Courgette
Steps to make Slow cooker veg soup:
- Chop all veg, fry off in the sear and stew slow cooker pot (Morphy Richards slow cooker with metal insert - everything cooks faster than normal in it.)
- Rinse chickpeas and add to the pot
- Fill with hot chicken stock and cook on low for 4 hours
- Blend with stick blender and serve with a blob of cream.
So that is going to wrap it up for this exceptional food slow cooker veg soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
