Slow cooker minted lamb shanks
Slow cooker minted lamb shanks

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, slow cooker minted lamb shanks. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Slow cooker minted lamb shanks is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Slow cooker minted lamb shanks is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook slow cooker minted lamb shanks using 2 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow cooker minted lamb shanks:
  1. Get 2 Minted lamb shanks brought from Smith & Ellis butchers in a vac bag
  2. Prepare (Can be plain lamb if you prefer)
Instructions to make Slow cooker minted lamb shanks:
  1. Half fill your slow cooker pot with water.
  2. Turn on to high (although can be low- I prefer high)
  3. Leave the lamb shanks in the bag and place in the water.
  4. Pop the slow cooker lid on and leave for a good 8 hours or until you’re ready to eat!

So that is going to wrap it up for this exceptional food slow cooker minted lamb shanks recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!