Lamb curry cooked in slow cooker
Lamb curry cooked in slow cooker

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, lamb curry cooked in slow cooker. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Lamb curry cooked in slow cooker is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Lamb curry cooked in slow cooker is something that I’ve loved my entire life. They are fine and they look wonderful.

In this video i show you how to make the BEST lamb curry in the slow cooker. This Slow Cooked Lamb Curry full of flavour without the chillies which makes it. Put your slow cooker to good use with a rich slow cooker lamb curry, paced with tender meat and plenty of veg.

To get started with this recipe, we have to first prepare a few components. You can have lamb curry cooked in slow cooker using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lamb curry cooked in slow cooker:
  1. Prepare Lamb leg & Shoulder mix cut small (on the Bone) or prefer you can do boneless I buy at butchers around 2lbs in weight
  2. Make ready 3 tbsp oil sunflower /vegetable
  3. Take 4 Whole black peppercorns
  4. Take 1/2 small bit cinnamon stick
  5. Get 2 cloves
  6. Get 2 cardamom whole
  7. Get 2 dried bay leaves
  8. Prepare 3/4 tin chopped tomatoes or passata
  9. Make ready 1 potatoe cut into quarters but not a essential ingredient it’s on preference
  10. Get Chilli powder 1 tsp or to taste
  11. Make ready 1 1/2 tsp Cumin powder
  12. Prepare 1 1/2 tsp Coriander powder
  13. Make ready 1/4 tsp Hardar/Tumeric
  14. Get 1 tsp salt or to taste
  15. Prepare 3 tsp Garlic & Ginger paste
  16. Make ready 1 tsp green chilli paste or to taste
  17. Get Coriander fresh to garnish
  18. Take Garam masala 1/2 tsp at end

Once cooked, scatter over the coriander and flaked almonds and serve with the rice. Slow-cooked lamb curry with a rich and delicately spiced coconut curry sauce. Minimal effort with loads of flavour. The perfect belly-warming slow-cooked Cooking the curry slowly with the meat on the bone, means you get SO MUCH flavour in the sauce.

Instructions to make Lamb curry cooked in slow cooker:
  1. The pan of the slow cooker you can use on the stove
  2. Heat oil and whole spices for couple of minutes then add the chopped onions and brown till light brown
  3. Add tomatoes or passata (I prefer passata) and all the spices and the garlic and ginger and green chilli paste
  4. Normally when you cook on the stove you would need to let the tomatoes and spices cook but as this is going in the slow cooker you can just add the lamb (potatoes also at this point if you want them) & put it straight into the slow cooker
  5. Add 1 cup of water mix and set your slow cooker. On high for 4 hrs/medium for 6/low for 8hours depending on you time
  6. I normally do 6 hours on medium. And I stir half way through
  7. Finally add the coriander and Garam masala.. serve hot with rice naan or chappati

I'm using a lamb shoulder for this recipe but. From slow cooker lamb joints, to gorgeous lamb-filled Irish stews, there are so many ways to slow cook the meat to give it a tender, melt-in-your-mouth texture. This slow-cooked lamb is ideal for simple entertaining as the oven does all the work. It can even all be made a day ahead. A really easy Lamb Curry recipe made with lamb shoulder and slow cooked to make it deliciously tender.

So that is going to wrap it up with this special food lamb curry cooked in slow cooker recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!