Celeriac Mash
Celeriac Mash

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, celeriac mash. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Celeriac Mash is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Celeriac Mash is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook celeriac mash using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Celeriac Mash:
  1. Get 1 celeriac
  2. Get 2 tbsp olive oil
  3. Take White pepper
  4. Get Salt
Steps to make Celeriac Mash:
  1. Peel the celeriac using a sharp knife. Cut the veg into cubes then boil until tender - This took about 30 minutes for mine.
  2. Drain and then mash lightly with a masher. Transfer to a food processor if you have one and process until smooth.
  3. Stir in the olive oil and a pinch of salt and pepper to taste.

So that is going to wrap this up with this exceptional food celeriac mash recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!