Sayur Bayam (healthy spinach and corn soup)
Sayur Bayam (healthy spinach and corn soup)

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sayur bayam (healthy spinach and corn soup). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sayur Bayam (healthy spinach and corn soup) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Sayur Bayam (healthy spinach and corn soup) is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have sayur bayam (healthy spinach and corn soup) using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sayur Bayam (healthy spinach and corn soup):
  1. Take 1 bunch spinach
  2. Prepare 2 corn - cut into 5 cm
  3. Prepare 1 dash carrot - cut to 1 cm
  4. Get 3 shallot - cut thinly
  5. Take 1 finger root or lemon grass if u don't have one
  6. Prepare 1 1/2 tsp salt
  7. Make ready 2 liter water
Instructions to make Sayur Bayam (healthy spinach and corn soup):
  1. preheat water. enter shallot, finger root, corn and carrots
  2. boil and cook until corn and carrots cooked
  3. turn off the heat. then enter the spinach and add salt just to taste
  4. wait until the spinach is wilted. then ready to serve

So that’s going to wrap it up with this special food sayur bayam (healthy spinach and corn soup) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!