Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, korean style chicken and potato. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Korean style Chicken and Potato is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Korean style Chicken and Potato is something which I have loved my entire life. They’re nice and they look fantastic.
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To begin with this recipe, we must prepare a few ingredients. You can have korean style chicken and potato using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Korean style Chicken and Potato:
- Take 1 chicken leg
- Make ready 1 onion
- Get 1 potato
- Make ready 50 g Noodles (potato starch noodle)
- Prepare Sauce
- Make ready 2 tablespoon soy sauce
- Prepare 3 tablespoon corn syrup
- Prepare 1 clove garlic
- Take 1 clove ginger
- Take 1/4 pear or apple
- Prepare Sesame seeds
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Steps to make Korean style Chicken and Potato:
- Soak noodles for 30 minutes and boil noodles until it’s soft.
- Cut vegetables chicken and grate ginger, garlic and pear. And mix sauce ingredients.
- Put vegetables, chicken and half of sauce. Simmer for 10 minutes with low medium flame covering cooking paper.
- Put noodles and left of the sauce to taste. Cook until seasoned.
- Sprinkle sesame oil and chili powder to taste.
- Enjoy💖Today’s dinner 🍁
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