Turmeric Beef & Veggies Stir-Fry
Turmeric Beef & Veggies Stir-Fry

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, turmeric beef & veggies stir-fry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Turmeric Beef & Veggies Stir-Fry is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Turmeric Beef & Veggies Stir-Fry is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook turmeric beef & veggies stir-fry using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Turmeric Beef & Veggies Stir-Fry:
  1. Prepare A. Boneless Sliced/Diced Meat
  2. Prepare - 1kg beef
  3. Make ready turmeric powder
  4. Get black pepper powder
  5. Get fine salt
  6. Prepare B. Sautéed Ingredients
  7. Get small brown onion - thinly sliced
  8. Make ready garlic - crushed
  9. Take C. Non-leafy Veggies
  10. Prepare couliflower florets
  11. Get green beans- cut
  12. Take small red capsicum- sliced
  13. Take small yellow capsicum- sliced
  14. Take D. Seasonings
  15. Prepare sweet soy sauce - or use sugar to taste
  16. Prepare oyster sauce
  17. Get - salt or chicken seasoning powder
Steps to make Turmeric Beef & Veggies Stir-Fry:
  1. A. Slice beef or use store bought sliced meat. Heat a pan. Without cooking oil, Sauté meat slices in few batches. Sauté less than a minute or until all sides of the meat turn pale or grey. Remove immediately. Leave to cool before coating the meat with turmeric powder, black pepper powder and pinch of salt. Keep aside.
  2. B. Prep small brown onion and garlic.
  3. C. Boil water and 1 tbsp of cooking oil in a pot. Once boiling, blanch cauliflower florets for a minute or two. Remove from the hot water immediately. Blanch cut green beans in the same pot until it turns into bright green. Remove right away to avoid overcooking the beans.
  4. Cooking the dish - Sauté B until translucent. Add A (meat). Stir to combine.
  5. Season with D. Add everything in C (veggies). Stir and taste. Adjust accordingly. Stir and mix for a minute and serve hot.

So that’s going to wrap this up for this special food turmeric beef & veggies stir-fry recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!