Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, baked potatoes with broccoli and cheese. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Baked Potatoes with Broccoli and Cheese is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Baked Potatoes with Broccoli and Cheese is something that I’ve loved my entire life.
Poke a few holes in the potatoes with a fork. Meanwhile, bring a pot of water to a boil and fill a bowl with ice water. In the bowl with the scooped out potatoes, add the cream cheese, cheddar cheese, broccoli, salt, pepper, and milk.
To begin with this particular recipe, we must first prepare a few components. You can cook baked potatoes with broccoli and cheese using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Potatoes with Broccoli and Cheese:
- Take diet potatoes
- Make ready quick melt cheese
- Prepare mozzarella cheese
- Get medium broccoli
- Make ready beef corned
- Get fresh milk
- Make ready ground black pepper
Split top of potatoes with a paring knife and. Fluffy baked potatoes loaded with steamed broccoli and smothered in a tasty cheese sauce. Stir in broccoli and cook over low heat until thoroughly heated. Spoon equal amounts of broccoli mixture.
Steps to make Baked Potatoes with Broccoli and Cheese:
- Prepare a baking sheet and put the potatoes that already peeled and cut into blocks. I baked it in microwave for 20 minutes. (Of course it depends with the microwave you use)
- When the potatoes done, add the quick melt cheese (cut into cubes), broccoli (cut the flowered), and beef corned. Pour evenly the fresh milk into the mold.
- Cut the mozzarella cheese into julienne and arrange it as a web. Last but not least, sprinkle some ground black pepper on top.
- Bake in the microwave for 3 minutes until the cheese melted.
These stuffed baked potatoes are like potato skins, but more nutritious. They're a vegetarian crowd-pleaser low in calories and fat. Top each potato with broccoli and then sprinkle with cheese. Allow to cool slightly before serving. Layer broccoli over the potatoes in the baking dish.
So that is going to wrap this up for this exceptional food baked potatoes with broccoli and cheese recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
