Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken with mushroom sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken With Mushroom Sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Chicken With Mushroom Sauce is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have chicken with mushroom sauce using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken With Mushroom Sauce:
- Get chicken breast / drumstick
- Make ready Fresh mushroom ( if you like more: add more)
- Make ready Salt and pepper
- Get Dijon mustard
- Make ready Olive oil
- Take Flour
- Get Chicken broth
- Make ready Oregano
Steps to make Chicken With Mushroom Sauce:
- Preheat oven to 400 F( 200 C)
- Season chicken on both sides with salt and pepper. Heat olive over medium high heat in a ovenproof skillet. Place chicken skin side down in skilled and cook until browned, turn chicken over, about 4-5 minutes
- Transfer skillet to the oven and cook until chicken no longer pink in the center. About 20 minutes
- Remove chicken from skillet to a plate, set same skillet on the stovetop over medium high heat, add mushrooms, until they change their color, add flour, oregano, add broth stir constantly, flour must be smooth, add your parsley, add your mustard continue stirring.add little bit of salt and pepper. Until sauce gets thicker.
- Serve chicken with sauce
So that’s going to wrap it up with this special food chicken with mushroom sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!