Plantain with tomato mushroom sauce
Plantain with tomato mushroom sauce

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, plantain with tomato mushroom sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Plantain with tomato mushroom sauce is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Plantain with tomato mushroom sauce is something which I have loved my entire life.

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To get started with this particular recipe, we must prepare a few ingredients. You can have plantain with tomato mushroom sauce using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Plantain with tomato mushroom sauce:
  1. Make ready Plantain
  2. Take Salt
  3. Get Tomato
  4. Make ready Onion
  5. Prepare Vegetable oil
  6. Prepare Boiled Mushroom
  7. Make ready Seasoning

I made tomato sauce and served with fried plantain, potatoes and pap. I like this as either breakfast or dinner, learn how to make other Nigerian breakfast recipes. Tomato sauce is usually served with yam in Nigeria. It is quite easy to prepare.

Steps to make Plantain with tomato mushroom sauce:
  1. Cut and boil the plantain.
  2. Slice tomatoes and onion.fry in vegetable oil add the mushroom,salt,ginger,garlic,salt, after sometime seasoning cubes.

What you find below is tomato sauce and fried yam. Pasta with Tomato Sauce and Panela CheeseMadeleine Cocina. Wild Mushroom Ragout with Creamy PolentaAndrew Zimmern. Tomato Sauce Prepared on a Mortar and PestleMadeleine Cocina. chile pepper, vegetable oil, salt, onion, tomatoes, garlic clove. Water, Tomato Paste, Mushrooms, Vegetable Oil (Cottonseed Oil), Sugar, Passover Matzo Meal (Made From Passover Wheat Flour and Water), Salt, Cider This sauce is irreplaceable in several dishes.

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