My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘
My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, my sausage in onion gravy with creamy mashed potato & peas. 😘. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘 is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘 is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook my sausage in onion gravy with creamy mashed potato & peas. 😘 using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘:
  1. Take Sausages browned by grilling or frying
  2. Take Beef stock cubes
  3. Take +1/2 Pint Boiling Water
  4. Get black cracked pepper
  5. Prepare Rainbow Pepper
  6. Prepare medium onion sliced
  7. Prepare Worcestershire sauce
  8. Make ready cornflour
  9. Get Potatoes for mash
  10. Take Peas
Instructions to make My Sausage in Onion Gravy with Creamy Mashed Potato & Peas. 😘:
  1. Brown the sausages. Then fry the onions for one minute add the onions and browned sausages to an oven dish or casserole dish.
  2. Add the beef stock cubes and 1 veg stock cube to the 1+1/2 pints Boiling water. Then add to an oven dish and put in a preheated oven 180°C for 30 minutes.
  3. After the 45 minutes give it a stir and add more cornflour to a little drop of cold water and mix in the cornflour with the sausage gravy to a thickness you like.add the woresester sauce too then return to the oven for 30 minutes.
  4. Lower the heat to 160°C. The gravy will be lovely and thick. You can add another tsp of cornflour at the end if you like it really thick, like i have. Meanwhile make your mashed potatoes to go with the sausage. Serve Hot.
  5. When the sausage has finished cooking add the sausage to the plate strain the onions then keep some gravy back to pour over the mashed potato.
  6. When you put the sausage and onion back in the oven to finish. Peel potatoes and boil to make mashed potato to go with the sausage and onion gravy. Also peas.
  7. Serve Hot with mash and peas.

So that is going to wrap it up with this exceptional food my sausage in onion gravy with creamy mashed potato & peas. 😘 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!