Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rice with fried egg and tomato. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tomato egg fried rice is a great way to use leftover cooked rice while enjoying perfectly ripe tomatoes. For best results, use firm tomatoes so that the fried rice is not too mushy. Feel free to toss in some additional vegetables, such as bell peppers or asparagus, for added color, texture, and.
Rice with fried egg and tomato is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Rice with fried egg and tomato is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have rice with fried egg and tomato using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Rice with fried egg and tomato:
- Take salad tomatoes
- Prepare bowl of rice
- Get egg
- Prepare oil
- Get soy sauce
- Take salt
- Prepare white Peppers
- Prepare ketchup(depend on personal taste)
Simply accompanied by a bowl of plain rice or noodles, it makes a complete meal. Although it involves neither fancy ingredients nor complicated techniques, tomato and egg stir-fry is. Tomato Eggs - A Chinese dish of stir-fried eggs and tomatoes. It's very easy and quick to make, and absolutely wholesome, nutritious and perfect with rice or noodles.
Steps to make Rice with fried egg and tomato:
- Cutting each salad tomatoes in 4pieces
- Cook fried egg in pan(whatever type you like) and put it aside
- Put oil in pan and high medium power stir-fry salad tomatoes maximum 2min
- Put rice in the pan, turn the power lower, add soy sauce and ketchup, mixing all of them slowly
- Put the fried egg on top
- Enjoy your Jiā dàn fàn
Below is my easy recipe, please try it out. Stir-fried tomato and egg can be found at pretty much every restaurant across China, and at many Chinese restaurants in the US. But as Maggie mentions, this dish is typically served with rice rather than with noodles. Maggie suggests her nutty eggplant sauce for the noodles, but more realistically. This Asian tomato eggs stir fry recipe is interestingly simple yet so good.
So that is going to wrap this up with this exceptional food rice with fried egg and tomato recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
