Mexican Potatoes and Eggs
Mexican Potatoes and Eggs

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mexican potatoes and eggs. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mexican Potatoes and Eggs is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Mexican Potatoes and Eggs is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook mexican potatoes and eggs using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Potatoes and Eggs:
  1. Make ready potatoes diced
  2. Take olive oil
  3. Take fajita seasoning
  4. Take eggs
  5. Make ready avocado diced
  6. Take tomato salsa
  7. Make ready salt and pepper for seasoning
Steps to make Mexican Potatoes and Eggs:
  1. Preheat the oven to 180 oC - Place the potatoes, olive oil, fajita seasoning and salt and pepper into a bowl and mix until well coated - Place on a baking sheet and bake in the oven for 30 minutes - While the potatoes are baking fry your eggs in a little olive oil
  2. Plate up the potatoes, eggs, avocado and salsa - Season with salt and pepper

So that is going to wrap this up for this exceptional food mexican potatoes and eggs recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!