Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mushroom and white onion omelette. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Mushroom and White Onion Omelette is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Mushroom and White Onion Omelette is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have mushroom and white onion omelette using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mushroom and White Onion Omelette:
- Make ready Egg
- Get White onion
- Get Mushrooms
- Take Salt
- Prepare Pepper
- Prepare Basil
- Make ready Turmeric
Steps to make Mushroom and White Onion Omelette:
- In a bowl beat the egg(s) then add a pinch of salt.
- Slice white onions and mushrooms.
- Heat the pan, sautée mushrooms and white onions add some pepper; till the mushrooms turn slightly brown.
- On the other pan, pour the beaten egg(s) add turmeric then put the sauteed white onions and mushrooms on top on either side then add some basil then cover the sauteed mushrooms with the other side. Then serve.
So that’s going to wrap this up for this exceptional food mushroom and white onion omelette recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
