Stir Fried Eggs & Tomatoes
Stir Fried Eggs & Tomatoes

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, stir fried eggs & tomatoes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stir Fried Eggs & Tomatoes is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Stir Fried Eggs & Tomatoes is something that I have loved my whole life. They’re nice and they look fantastic.

If you've had it, you know why you'd want to make it again and again. Stir-fried tomato and scrambled eggs (Chinese: 番茄炒蛋/西紅柿炒雞蛋) is a common dish in China. It is usually served as a main course.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook stir fried eggs & tomatoes using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir Fried Eggs & Tomatoes:
  1. Make ready 3 medium eggs,
  2. Take 1.5 tsp crunchy garlic & chilli oil, (I use 'Sun wah' brand),
  3. Get 1 good handful cherry or baby plum tomatoes,
  4. Get 1 spring onion, finely chopped,
  5. Make ready Cooking oil in a neutral flavour
  6. Make ready Alternative to using chilli & garlic oil:
  7. Make ready 1 clove garlic, minced,
  8. Get Fresh red chillies or red chilli flakes,
  9. Prepare Drizzle of chilli oil or rapeseed oil

Easy recipe for stir-fried egg noodles with sausage, mushrooms and peas. This is great for clearing the fridge of any leftovers at the end of the Stir-fried Egg Noodles. A fried egg with a crispy edge is the best complement to this noodle dish and very easy to make. Ancient Chinese Stir Fry Secrets (at home).

Steps to make Stir Fried Eggs & Tomatoes:
  1. Heat up a wok and add a little oil in. Once hot add in the eggs. Stir them together so the whites and yolks are blended then leave them to set a little before pushing them around the wok. Once set into large chunks push over to one side of the wok and on the other add the spring onions.
  2. Next add in the tomatoes and drizzle over the crunchy garlic and chilli oil. Toss the spring onion and tomatoes together to coat them in the oil.
  3. Next gently fold everything together in the wok so it's all combined them toss a couple of times so everything is evenly distributed.
  4. Serve up immediately and enjoy! :)

In this recipe for Stir Fried Shrimp, Eggs and Peas, I've chosen to fry the chilies and garlic separate from the eggs and shrimp, using it as a topping. Though fast, frying eggs with snake beans can be tricky. To make sure the beans are quickly fried Give the egg mixture a good stir before adding to the pan. Using a turner or a flat-topped spoon to lift. (I fried the eggs omelette style and then cut into thin strips.) The third dish was made with tofu and mushroom stir fry sauce for the strict vegetarians. Stir-fried eggs and tomato, or 西红柿炒鸡蛋, is a humble Chinese home-style dish.

So that is going to wrap it up for this special food stir fried eggs & tomatoes recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!