Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, egg, spinach & salsa breakfast tortillas. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Egg, Spinach & Salsa Breakfast Tortillas is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Egg, Spinach & Salsa Breakfast Tortillas is something which I have loved my entire life.
Tasty spinach and eggs scramble makes a wonderful keto breakfast. With lots of fresh spinach, onions, and Parmesan, it's incredibly flavorful! This scramble may not look like much, but it's delicious.
To begin with this particular recipe, we have to prepare a few ingredients. You can have egg, spinach & salsa breakfast tortillas using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Egg, Spinach & Salsa Breakfast Tortillas:
- Get large handfuls of spinach
- Prepare eggs
- Get tomato salsa
- Make ready gluten free tortilla wraps
- Get salt and pepper for seasoning
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Steps to make Egg, Spinach & Salsa Breakfast Tortillas:
- Cook the tortilla wraps in a large shallow pan for 1 minute on each side - Saute the spinach for 1 minute then place on the tortilla wrap
- Fry the eggs until the yolk is almost set - Place on top of the spinach
- Top with a little salsa
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So that is going to wrap this up with this special food egg, spinach & salsa breakfast tortillas recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
