Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, baked potatoes with broccoli and cheese. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Potatoes with Broccoli and Cheese is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Baked Potatoes with Broccoli and Cheese is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook baked potatoes with broccoli and cheese using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Potatoes with Broccoli and Cheese:
- Get diet potatoes
- Prepare quick melt cheese
- Make ready mozzarella cheese
- Take medium broccoli
- Make ready beef corned
- Make ready fresh milk
- Make ready ground black pepper
Instructions to make Baked Potatoes with Broccoli and Cheese:
- Prepare a baking sheet and put the potatoes that already peeled and cut into blocks. I baked it in microwave for 20 minutes. (Of course it depends with the microwave you use)
- When the potatoes done, add the quick melt cheese (cut into cubes), broccoli (cut the flowered), and beef corned. Pour evenly the fresh milk into the mold.
- Cut the mozzarella cheese into julienne and arrange it as a web. Last but not least, sprinkle some ground black pepper on top.
- Bake in the microwave for 3 minutes until the cheese melted.
So that is going to wrap it up with this special food baked potatoes with broccoli and cheese recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
