Healthy Ridged Gourd (Turai) Curry πŸ˜‰
Healthy Ridged Gourd (Turai) Curry πŸ˜‰

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, healthy ridged gourd (turai) curry πŸ˜‰. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Healthy Ridged Gourd (Turai) Curry πŸ˜‰ is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Healthy Ridged Gourd (Turai) Curry πŸ˜‰ is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook healthy ridged gourd (turai) curry πŸ˜‰ using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Healthy Ridged Gourd (Turai) Curry πŸ˜‰:
  1. Take Ridged Gourd (Turai) 2 large chopped
  2. Prepare 5 tbsp Oil
  3. Prepare Onion 1 large chopped
  4. Make ready Tomato 1 large chopped
  5. Make ready Salt 1 tsp or as per taste
  6. Get 1 tsp Red chilli powder
  7. Get 1/2 tsp Turmeric powder
  8. Get Green chilli 1 chopped
  9. Get Coriander or parsley for garnish
  10. Prepare 1 1/2 cup Water
Instructions to make Healthy Ridged Gourd (Turai) Curry πŸ˜‰:
  1. Collect all the ingredients.
  2. In a pot heat oil, now add onions.
  3. SautΓ© the onions.
  4. Add tomatoes
  5. And spices.
  6. Now mix well.
  7. Add some water to make the onions and tomatoes pastey.
  8. Then when onions and tomatoes are mashed. Add Ridged gourd and mix well. Add 1 cup water and cook on low flame. Until sauce is made.
  9. Chop the coriander or parsley.
  10. When done serve hot.

So that’s going to wrap it up for this special food healthy ridged gourd (turai) curry πŸ˜‰ recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!