Wholesome Chicken Soup
Wholesome Chicken Soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, wholesome chicken soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Wholesome Chicken Soup is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Wholesome Chicken Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook wholesome chicken soup using 19 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Wholesome Chicken Soup:
  1. Make ready 1.5 lbs chicken thigh meat, deboned and deskinned
  2. Take 5 whole peeled cloves garlic
  3. Prepare 1 large onion, quartered
  4. Prepare 2 carrots, cut into 1 inch pieces
  5. Make ready 2 celery stalk, cut into 2 inch pieces
  6. Get 4 whole shiitake mushrooms
  7. Prepare 5 peppercorns
  8. Prepare 4 bay leaves
  9. Get dash dried ginger powder
  10. Prepare 2 carrots cut into centimeter cubes
  11. Make ready 2 celery stalks cut into centimeter cubes
  12. Prepare 1/2 tsp turmeric
  13. Make ready 2 tsp soy sauce
  14. Get 1 tsp Worcestershire
  15. Prepare 1 tsp Chinese rice wine
  16. Take 1 tbsp butter
  17. Make ready 1 tsp salt
  18. Prepare to taste Pepper
  19. Take Sour cream to serve
Instructions to make Wholesome Chicken Soup:
  1. Take 1.5-2 lbs of chicken meat, preferably with a little bone or skin for fat/flavor (here I used 1.5 lbs of mostly cleaned chicken thighs) and fry in oil in a ceramic coated cast iron dutch oven (I love Lodge).
  2. Then add 4-5 cups of very warm water, 5 whole cloves of garlic, 1 large quartered onion, 2 carrots in 1"pieces, 2 celery stalks in 2" pieces, 4-5 whole shiitake mushrooms, 5 peppercorns, dash dried ginger powder, 4-5 bay leaves (I use large Indian ones), and bring to a boil.
  3. Once at a boil, reduce to a simmer for about 60 mins.
  4. After 60 mins, remove boiled carrot, celery and bay leaves and discard. Roughly chop the boiled onion and return to pan.
  5. Remove chicken, shred and remove any fat chunks and return to pan. Cut 2 carrots and 2 celery stalks into 1 cm^3 pieces and add to pan.
  6. Remove mushrooms, cut into quarters (and remove any remaining stem).
  7. Here I also add 1/2 tsp turmeric, 1-2 tsp soy sauce, 1 tsp Worcestershire sauce, 1 tsp Chinese rice wine, and a tbsp butter.
  8. Simmer soup until new carrot/celery pieces are tender. Add 1 tsp salt and several good cranks of pepper.
  9. Serve with dollop of sour cream.

So that’s going to wrap this up with this exceptional food wholesome chicken soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!