Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, poached pears. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can have poached pears using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Poached Pears:
- Get Pears
- Prepare 4 pears, ripe, firm
- Take 2 cup dry red wine
- Make ready 1/2 cup freshly squeezed orange juice
- Get 1 tbsp orange zest
- Take 1 stick cinnamon
- Prepare 2 cloves
- Make ready 1/4 cup brown sugar
- Take Garnish (optional)
- Prepare 1 mint
- Prepare 1 walnuts
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Instructions to make Poached Pears:
- In a 4 quart pot, bring wine, juice and sugar to a boil. Then lower heat to a simmer. Add spices and zest.
- Meanwhile, peel pears but leave stem. Slice small portion from bottom so pears can stand on their own.
- Stand pears in wine. Cover. Simmer for about 30 mins but please be sure not to overcook pears. You want them to remain standing.
- Once pears are done, remove pears from pot and chill in fridge for 2 hours.
- Turn heat back up to make syrup. No more than 15 minutes. Remove from heat and place in fridge.
- Remove pears and syrup from fridge and serve.
Pecan Poached Pears, Poached Pears With Yogurt, Poached Pears With Dukkah. Poached Pears with Honey Mascarpone CreamA Labour of Life. Poached Pears. this link is to an external site that may or may not meet accessibility guidelines. This stunning poached pear recipe features pears cooked in spiced red wine, served up with pecan granola and homemade whipped cream. Poached pears are one of the easiest and sexiest desserts there are.
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