Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ramadan special - milky gulkand ice cream. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Ramadan Special - Milky Gulkand Ice Cream is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Ramadan Special - Milky Gulkand Ice Cream is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have ramadan special - milky gulkand ice cream using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ramadan Special - Milky Gulkand Ice Cream:
- Make ready 1 1/2 cups milk
- Prepare 1/2 cup cream
- Take 1/2 cup milk powder
- Prepare 1 tbsp. gulkand
- Get to taste sugar
- Take 1 tsp. rose water
- Prepare pinch cardamom powder
- Prepare 1 tbsp. dry rose petals (save some to garnish)
Steps to make Ramadan Special - Milky Gulkand Ice Cream:
- In a bowl mix together all the above mentioned ingredients and freeze in an air-tight container.
- Keep Stirring every hour, 2-3 times and set aside to freeze overnight or for a minimum of 8 hours.
- Garnish with the remaining rose petals and serve them chilled in individual bowls.
So that’s going to wrap this up with this exceptional food ramadan special - milky gulkand ice cream recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
