🥘 Namkeen Karahi Gosht 🥘
🥘 Namkeen Karahi Gosht 🥘

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, 🥘 namkeen karahi gosht 🥘. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

🥘 Namkeen Karahi Gosht 🥘 is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. 🥘 Namkeen Karahi Gosht 🥘 is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have 🥘 namkeen karahi gosht 🥘 using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 🥘 Namkeen Karahi Gosht 🥘:
  1. Make ready 1 kg Mutton Meat
  2. Get Raw Papaya 2 tbs heaped(Grind, place it on Mutton for 15-20min
  3. Make ready Onions 2 (medium size finely chopped)
  4. Prepare Green Chillies 10-12 (finely sliced)
  5. Make ready Bullet Green Chillies 3 (sliced for garnishing)
  6. Get Ginger (Julian cut for garnish)
  7. Get Yogurt 7-8 tbsp (beaten)
  8. Make ready 2 cups Water
  9. Make ready Oil half cup
  10. Get Salt 1 & 1/2 tsp
  11. Prepare 2 tsp Crushed Black Pepper
  12. Get Black Pepper Powder 1 tsp (heaped)
  13. Get Garam Masala 2 & 1/2 tsp
  14. Take 2 tbsp Ginger & Garlic Paste
Steps to make 🥘 Namkeen Karahi Gosht 🥘:
  1. 1: In a pan add & heat oil then add onions fry till it turns golden.
  2. 2: Then add ginger & garlic paste and mutton,mix and cook on high flame till meat turns golden. - - 3: Then add half cup of water & add all the spices mix and cook on medium flame.
  3. 4: When the water reduces,add yogurt and green chillies mix & cook on high flame. - - 5: Mix well & then add bullet green chillies & ginger for garnishing.
  4. 6: Then cook for half a minute on high flame without the lid. - - 7: Serve & enjoy with Rogni Naan.

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