Thandai and rose ice cream
Thandai and rose ice cream

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, thandai and rose ice cream. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Thandai and rose ice cream is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Thandai and rose ice cream is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have thandai and rose ice cream using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Thandai and rose ice cream:
  1. Take 500 gm milk
  2. Take Pinch c.m.c powder
  3. Get 1.5 tbsp g.m.s powder
  4. Make ready 1.5 tbsp corn flour
  5. Get 9 tbsp sugar
  6. Take 3 tbsp cram
  7. Make ready 2-3drpos ice cream essense
  8. Make ready 2-3 drops rose essense
  9. Prepare Pinch red colour
  10. Prepare Pinch green colour
  11. Take 2 tsp thandai powder:
  12. Take 1-2 tsp Almond,cumin,cardamom,poppy seeds,fennel,roasted watermelon seed
  13. Make ready 3 tbsp thandai powder
Steps to make Thandai and rose ice cream:
  1. Take1/4 cup milk in a bowl and add c.m.c powder, g.m.s powder and cornflor mix it well and take a side
  2. Heat a pan add milk and sugar when milk started boiling add cornflor milk batter mix it well
  3. When it's come thick extractor off the gas cool it transfer it a bowl and griend with beatter and freeze it on freezer in 5-6 hours
  4. Then add cream and griend it well. and participate it in two parts
  5. Add tandai powder,ice cream esssence and green colour in first part and griend it then freeze it on freezer whole night.
  6. Add rose essence And red colourin second part griend it well then freeze it no freezer whole night.

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