Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pink peppermint meringues. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Pink Peppermint Meringues is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Pink Peppermint Meringues is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook pink peppermint meringues using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pink Peppermint Meringues:
- Take 3 Egg whites
- Get 1 tsp Peppermint extract
- Get 5 dash Red food coloring
- Make ready 1/2 cup Superfine sugar (or use granulated sugar processed in food processor for 1 min or until very fine)
- Get 6 Peppermint candies, finely crushed
Instructions to make Pink Peppermint Meringues:
- Preheat oven to 200°F. Line cookie sheets with parchment paper.
- Beat egg whites at med-high 45 seconds or until frothy. Beat in peppermint extract and food coloring. Add sugar, 1 tbsp at a time while mixer is running. Beat until egg whites are stiff and glossy.
- Drop meringue by teaspoonfuls into 1 inch mounds onto cookie sheets. Sprinkle with crushed candies.
- Bake 2 hrs or until meringues are dry when tapped. Transfer parchment paper with meringues to wire racks to cool completely.
So that’s going to wrap this up with this special food pink peppermint meringues recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
