Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, kerabu mangga (mango salad from malaysia). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Kerabu mangga (Mango salad from Malaysia) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Kerabu mangga (Mango salad from Malaysia) is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have kerabu mangga (mango salad from malaysia) using 11 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Kerabu mangga (Mango salad from Malaysia):
- Prepare mango Young
- Prepare carrot
- Make ready onion
- Prepare eye chili bird ' s
- Get calamansi juice
- Take peanuts ground (fry without oil)
- Get shrimp dried ( fry without oil)
- Take Cincalok (a shrimp paste, this is optional)
- Take Sugar salt and
- Get Sliced (not to thin or to thick)
- Get Grind in a food processor or traditionally with mortar & pestle
Steps to make Kerabu mangga (Mango salad from Malaysia):
- Mix all the above ingredients in a bowl and it is ready to be served. Enjoy.
So that’s going to wrap this up for this special food kerabu mangga (mango salad from malaysia) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
