Orange rusks
Orange rusks

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, orange rusks. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Orange rusks is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Orange rusks is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook orange rusks using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Orange rusks:
  1. Get natural orange juice (250 ml used to measure the rest of the ingredients with)
  2. Prepare oil (I use olive oil! If you want it lighter, you can use half a cup olive oil and half a cup of any other oil, e.g. sunflower oil or just some kind of any other oil! It's up to you…)
  3. Get sugar (I usually use white sugar, if you want you can use any other kind of sugar with coarser granules, just pass it though a food processor so that it gets as fine as white sugar)
  4. Prepare About 1 packet of self-rising flour (500 g)
Steps to make Orange rusks:
  1. Place the orange juice, sugar and oil in a bowl and mix until the sugar dissolves.
  2. Then add the flour and start mixing by hand! (It might need more flour, you will see as you go!) When it no longer sticks to your hand it is ready! But the dough should be a bit firm (a little as it happens with all the rusks!)
  3. Take the dough and divide it into two halves.
  4. Form two sticks and place them in a baking tray lined with greaseprof paper.
  5. Using a knife cut into slices (but not all the way through to the bottom).
  6. Place in the oven at 180°C until they get golden brown! When they do, break them into slices and use the fan in the oven to dry them a little (5 to 10 minutes in my oven, you should check how long it takes in yours)!

So that is going to wrap this up for this exceptional food orange rusks recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!