Daktyla - Ladies' fingers
Daktyla - Ladies' fingers

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, daktyla - ladies' fingers. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Daktyla - Ladies' fingers is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Daktyla - Ladies' fingers is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook daktyla - ladies' fingers using 14 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Daktyla - Ladies' fingers:
  1. Get For the filling
  2. Prepare ground almonds (not passed through a food processor)
  3. Take sugar
  4. Make ready cinnamon
  5. Prepare For the filo
  6. Get wheat flour
  7. Take little tepid water (as much as it takes)
  8. Get little olive oil
  9. Get Syrup
  10. Prepare sugar
  11. Prepare water
  12. Prepare little lemon
  13. Get []
  14. Prepare oil for frying
Instructions to make Daktyla - Ladies' fingers:
  1. Grind the almonds (using a pestle and mortar).
  2. Add the sugar and the cinnamon.
  3. Mix the oil and the flour in a bowl (using your hands). Add the water little by little and mix until you have a homogenous dough.
  4. If you have a pasta machine, then roll out long and narrow strips, of about 5-7 cm width. If you don't, roll them out using a rolling pin.
  5. Using a large spoon place a little of the filling at one end of the strip of filo (the narrow end). Τhen repeat for the length of the filo sheet leaving a 3 cm space between spoonfuls.
  6. Roll the whole filo at its length into a cylinder.
  7. Cut in the spaces that you have left without any filling and press the ends with a fork to seal.
  8. Fry in piping hot oil until golden brown (about 5-6 minutes).
  9. When you are through frying, let them all cool.
  10. Place all the ingredients for the syrup in a pot and boil for about 5 minutes.
  11. Dip the fingers, a few at a time, in the syrup and let them soak for 1-2 minutes.
  12. Sprinkle with almonds and serve in a platter.

So that’s going to wrap it up with this exceptional food daktyla - ladies' fingers recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!