Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oreos and mint chip cheesecake mousse:. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mint Chip Cheesecake Mousse is a perfectly melt-in-your-mouth fluffy, deliciously minty, cheesecake flavored mousse! Mint Oreo Cheesecake is made with an Oreo crust filled with chopped mint Oreos, chocolate sauce and mint cheesecake! It's a mint chocolate It's a mint chocolate lover's dream!
Oreos and Mint Chip Cheesecake Mousse: is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Oreos and Mint Chip Cheesecake Mousse: is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have oreos and mint chip cheesecake mousse: using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Oreos and Mint Chip Cheesecake Mousse::
- Take 🌻For Base:
- Take 13 regular Oreos, finely crushed in a food processor
- Prepare 2 Tbsp butter, melted
- Get 🌻For Mousse:
- Take 2 Tbsp cold water
- Get 1 tsp gelatin powder
- Get 1 1/2 cups heavy cream
- Make ready 200 g cream cheese, softened
- Take Green food coloring
- Take 1/2 tsp mint extract Or peppermint extract
- Take 1 1/2 cups powdered sugar, divided
- Take 🌻For Topping:
- Take 1 bar good quality semi-sweet chocolate, finely chopped or more to taste
- Take Whipped cream
- Prepare mint leaves,
- Take mini Oreos and finely chopped chocolate for garnish
This is the best Mint Oreo Cheesecake recipe you'll find! Covered top to bottom with mint Oreos and loaded with mint chocolate flavour! There's mint Oreo cream filling in the cheesecake base and LOADS of mint oreo crumbs and chunks folded in! Mint Chip Cheesecake Mousse - Cooking Classy.
Instructions to make Oreos and Mint Chip Cheesecake Mousse::
- In a mixing bowl stir together crushed Oreos and butter, divide mixture among 8 small dessert cups and gently press into an even layer. - Add water to a small bowl then sprinkle gelatin evenly over top, let rest 5 - 10 minutes.
- Meanwhile, pour heavy cream into a medium mixing bowl and whip until soft peaks form. Add 1/4 cup of the powdered sugar and whip until stiff peaks form and set aside. - Add cream cheese to a separate mixing bowl and mix with electric hand mixer until smooth and fluffy, about 2 minutes. Add remaining 1 1/4 cups powdered sugar and mix until combined.
- Add in mint and peppermint extract, and food coloring if using and mix until combined, set aside. - Heat gelatin mixture in microwave on high power for 30 seconds then remove and whisk 1 minute to ensure it dissolves well. - Let cool 3 minutes (not longer or it may start to set) then pour gelatin mixture into cream cheese mixture and immediately blend with hand mixer to combined.
- Add whipped cream mixture and chopped chocolate to cream cheese mixture and fold just until evenly combined. - Pour mixture in batches into a piping bag and pipe mousse over Oreo crust layer (or just spoon it into cups). Chill 3 hours. - Serve chilled and if desired (just before serving) pipe sweetened whipped cream over top, garnish with mini Oreos,mint and chopped chocolate.
A perfectly melt-in-your-mouth fluffy, deliciously minty, cheesecake flavored mousse! A recipe that's set to impress and a dessert want to make whenever a special occasion rolls around. Mint and chocolate are a classic combination so you know everyone will love it. Place cheesecake on a serving plate. Before serving, top with whipped cream, chopped Oreo cookies and a drizzle of chocolate sauce.
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