Jowar roti with carrot pickle šŸ˜
Jowar roti with carrot pickle šŸ˜

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, jowar roti with carrot pickle šŸ˜. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Jowar roti with carrot pickle šŸ˜ is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Jowar roti with carrot pickle šŸ˜ is something that I’ve loved my whole life.

Jowar Roti Recipe with step by step pics. Jowar roti or jowar bhakri are healthy traditional flatbreads made with sorghum flour. They have a nice soft texture.

To get started with this recipe, we must first prepare a few components. You can have jowar roti with carrot pickle šŸ˜ using 2 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Jowar roti with carrot pickle šŸ˜:
  1. Get 1 cup jowar flour
  2. Get 1 cup water

I have also seen the authentic way of preparing jolada rotti in my friend Veena's house. Jowar roti is a type of Indian flatbread made using jowar flour, which is more commonly known in the western world as sorghum flour. Jowar roti, or bhakri as it is called locally, is gluten-free, high in fiber and protein, and is packed with vitamins, minerals, and nutrients. Jowar Atta Roti Recipe is a must try Indian bread that you can serve along with Indian curries and sabzi.

Steps to make Jowar roti with carrot pickle šŸ˜:
  1. Take a plate.
  2. Add 1 cup jowar.
  3. Add little by little water to it.
  4. Rub the dough in the plate get a smooth texture and make a soft dough.
  5. Make a little ball with the dough.
  6. Roll out the roti using a rolling pin or with the help of a hand. Heat a non-stick pan and place the jowar Roti onto it. Cook well from both sides.
  7. Jowar roti ready to serve with carrot pickle.šŸ˜‹

Jowar in other words is called as Sorghum, it is a healthy millet option that you can use to boost your immunity. Know how to make jowar roti this season as it is best to during winter. Eating jowar or corn produces lot of heat in the body and is keep the body Jowar roti (also called jwarichi bhaakri) is the healthiest Indian bread as it is prepared with zero oil and fat. All the calorie conscious eaters need to take a look. Jowar Roti Recipe is a common flat bread made using Sorghum flour/jowar flour.

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