Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, garlic flavoured makki roti. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Garlic Flavoured Makki Roti is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Garlic Flavoured Makki Roti is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook garlic flavoured makki roti using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Garlic Flavoured Makki Roti:
- Make ready 2 cup Maize flour
- Get 1 cup whole wheat flour
- Take to taste Salt
- Get 1 cup chopped spring onions
- Take 1 tsp crushed garlic
- Prepare as needed Water
- Make ready as needed Oil to fry
Steps to make Garlic Flavoured Makki Roti:
- Collect all ingredients together. Bind it with water. Do not bind too soft. Give rest for 30 minutes. Divide into equal portions.
- Roll it medium thick. Roast it with some oil on both sides. Serve hot with pickle.
So that is going to wrap this up for this exceptional food garlic flavoured makki roti recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
