Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pumpkin bhaji #cookeverypart. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pumpkin bhaji #cookeverypart is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Pumpkin bhaji #cookeverypart is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook pumpkin bhaji #cookeverypart using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pumpkin bhaji #cookeverypart:
- Prepare 1 Small size pumkin
- Make ready 1 medium size onion
- Make ready 4 cloves garlic
- Get to taste Salt
- Take 1/4 tsp turmeric powder
- Get 1/4 tsp red chilli powder
- Prepare 2 tbsp mustard oil
- Prepare Fresh coriander to garnish
Instructions to make Pumpkin bhaji #cookeverypart:
- In a deep frying pan pour oil. Keep the flame on medium heat. Fry the onion and garlic until they gets succulent. Then add all the spices. Pour some water so that the spices don’t get burnt.
- Now cut the pumpkin into chunks or straight cut like chips. Then add them into the spices. Mix them well. Cover with the lid and cook for 20 mins on medium heat. Sometimes check and stir. At the end garnish with fresh coriander. You can add little bit of any pickles but it’s optional. Serve with rice or roti. 😊
So that is going to wrap it up with this exceptional food pumpkin bhaji #cookeverypart recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
