Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mixed dal. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mixed dal is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Mixed dal is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mixed dal using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mixed dal:
- Take 1.5 cups Toor dal
- Prepare 350 gm Vegetables, carrot, potatoes, pumpkin, white reddish, tomatoes Onion altogether350gms
- Get 1 cup grated coconut
- Take 2tbsp Garam Masala powder
- Get 1 tsp each Mustard, jeera,
- Prepare as required curry leaves, hing
Steps to make Mixed dal:
- Cut the vegetables and wash the dal,put the veggies into the dal and set the cooker.
- After two whistle off the gas
- For masala preparation take one cup grated coconut and garam masala, haldi grind to fine paste
- For tempering in a kadhai add two tbsp oil add cumin, mustard, split chillies, hing,a And add grind masala
- After one boil add dal
- Add salt to taste let it get cook for few seconds as it gets boiling turn off the gas garnish with coriander your healthy dal is ready
So that is going to wrap this up with this exceptional food mixed dal recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
