Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, potato mixed paratha. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Potato mixed Paratha is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Potato mixed Paratha is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have potato mixed paratha using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Potato mixed Paratha:
- Make ready 1 cup Wheat flour
- Get 3 Potato (boiled)
- Take 2 Green chillies (finely chopped)
- Make ready 1/4 teaspoon Garam masala powder
- Prepare 1 tablespoon Coriander leaves
- Take 1 tablespoon Dried fenugreek leaves
- Prepare To taste salt
- Make ready 1/4 teaspoon Onion seeds
- Make ready 1/4 teaspoon Carom seeds
- Get 1 pinch Asafoetida
- Prepare As required Oil
Instructions to make Potato mixed Paratha:
- Take all in ingredients in a bowl, add potato in it and oil too.
- Now crumble this mixture.
- Now add water as much as required, prepare a hard dough of it and allow it to rest for 10-15 minutes.
- Now cut prices from it and make paratha of it with the help of rolling pin.
- Meanwhile, heat a flat pan and put your paratha over it and cook it well from both sides.
- Now drizzle oil over it and again cook it well from both sides.
- Your potato mixed paratha is ready to serve now.
So that is going to wrap this up for this exceptional food potato mixed paratha recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
