Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mixed daal (lentils) poha. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mixed DaaL (Lentils) Poha is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Mixed DaaL (Lentils) Poha is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook mixed daal (lentils) poha using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mixed DaaL (Lentils) Poha:
- Make ready 1 cup rice
- Prepare 1/3 cup various mixed lentil soaked in water
- Prepare 2 tablespoon chopped onions
- Make ready 3 green chillies
- Get 2 bay leaves
- Prepare to taste Salt
- Get 2 teaspoon ginger-garlic paste
- Get 1 teaspoon turmeric powder
- Make ready 1 teaspoon red chilli powder
- Take 2 tablespoon oil
- Prepare 1/2 teaspoon garam masala powder
- Take 1.6 cup water
- Get 2 teaspoon ghee
Instructions to make Mixed DaaL (Lentils) Poha:
- Mix the rice with Daal and wash them with water. Drain water and keep it into a pressure cooker.
- Now put all the ingredients without ghee and water into it and mix them with rubbing your hand. Give them a well mix.
- Now put water into it and cover it. Heat it on a medium high flame till 3 sittis.
- Now open the pressure cooker and spread ghee on the top of the Poha and cover it again.
- Heat it 2 minutes in a low flame and then stop the flame. Mixed DaaL Poha is ready to serve. Enjoy π.
So that’s going to wrap it up for this exceptional food mixed daal (lentils) poha recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
