Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, panchmel dal or mixed lentils chilla with veggies. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Panchmel Dal or Mixed Lentils Chilla with veggies is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Panchmel Dal or Mixed Lentils Chilla with veggies is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook panchmel dal or mixed lentils chilla with veggies using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Panchmel Dal or Mixed Lentils Chilla with veggies:
- Prepare 4 Tablespoon Bengal gram
- Prepare 4 Tablespoon Masoor Dal
- Get 4 Tablespoon Arhar Dal
- Take 4 Tablespoon black Urad Dal (with Skin)
- Take 4 Tablespoon Moong Dal (Dhuli or with out Skin)
- Take 1 Capsicum (chopped)
- Make ready 1 Medium Size Carrot (chopped)
- Take 1/2 Cup Cabbage
- Get 2 Green chillies chopped (optional)
- Make ready As needed Water
- Take to taste Salt
- Get As needed Oil
Steps to make Panchmel Dal or Mixed Lentils Chilla with veggies:
- Wash all Dal's and soak it seperately for 4 to 5 hrs. Mainly depending on Dal's. Except Arhar and Moong (with out Skin) for only 1 hr's. Now drain all water and grind it by adding little water to it and make a fine paste.
- Now turn on the gas place a pan there add 1 Tablespoon of oil and add all chopped vegetables by adding little salt and saute it for 5 min in low and medium flame and cover the lid. Now bring it out.
- On the same burner place a Dosa tawa and add little oil and start making Chilla. Round….and round with 2 ladle full of batter. Make round shape cook it for 1 to 2 mins and then flip it to other side and once that side done then add some saute vegetables. Then repet the same process with the other in making Chilla. Then enjoy it with Tomato ketchup or any Chutney. I have served this with Coconut and Peanuts Chutney. Then Enjoy.
So that’s going to wrap this up for this exceptional food panchmel dal or mixed lentils chilla with veggies recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
