Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, whole wheat aata halwa (kada prashad) very. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Kada prashad is a smooth, soft, velvety and rich halwa made with whole wheat flour (atta). One of the delicacies that is served in gurudwara as a prasad is this super delicious halwa known as kada prashad. The word gurudwara means the door to the guru.
Whole wheat aata halwa (kada prashad) very is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Whole wheat aata halwa (kada prashad) very is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have whole wheat aata halwa (kada prashad) very using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Whole wheat aata halwa (kada prashad) very:
- Take whole wheat flour
- Prepare sugar
- Prepare ghee
- Take hot water (approximately 2 cups)
The key is to stir the mixture continuously. Once the halwa has a thick and smooth consistency, the halwa is done. Can I make Kada Prashad healthier? Aate Ka Halwa - Kada Prasad - Traditional Indian Dessert made with Whole wheat flour, ghee and Sugar.
Steps to make Whole wheat aata halwa (kada prashad) very:
- Take ghee in kadhai. Add wheat flour to it. Roast wheat flour in ghee till it turns golden brown. Stir it continuously.
- Add water to the roasted flour and stir it continuously in one direction. Lumps should not be there. After this add sugar to it and again stir it.
- Keep lid to cover halwa at low flame for 2 minutes. When you open you can see halwa leaving ghee on sides of kadhai. Halwa is ready to serve
Authentic Gurudware wala Kada Prasad Recipe made easy. Kada prashad is a smooth, soft, velvety and rich halwa made with whole wheat flour (atta). One of the delicacies that is served in gurudwara as a prasad is this super delicious halwa known as kada prashad. Wheat halwa, also known as Aate ka Halwa Recipe (Kada Prasad), is a North Indian flour-based dessert. Atte ka halwa recipe is a simple and easy dish that can be prepared in a few minutes.
So that is going to wrap it up with this exceptional food whole wheat aata halwa (kada prashad) very recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
