Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, whole wheat bread samosas. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Simply rub the oil into the flour till it resembles bread crumbs. Gather whole wheat flour, chickpea flour, semolina, salt, carom seeds, and baking soda. Simply rub the oil into the flour till it resembles bread crumbs.
Whole Wheat Bread Samosas is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Whole Wheat Bread Samosas is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook whole wheat bread samosas using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Whole Wheat Bread Samosas:
- Prepare 5 . - Boiled Potatoes
- Get 1/2 tsp - Green Chilli paste
- Take 1/2 tsp - haldi powder
- Make ready 1/2 tsp - red Chilli powder
- Get 1 tsp - Jeera Powder
- Get 1/2 tsp - Amchur powder (or lime juice)
- Prepare 1/2 tsp - Chaat masala
- Make ready 1/2 tsp - Black Salt
- Make ready 1/4 tsp - whole Jeera
- Get 8 Whole wheat bread
- Prepare 2 tbsp - Maida
- Prepare 2 tsp - Oil + More for deep frying
- Take Some Water
- Get Note:
- Take You can bake them also at 180°c for 15-20mnts
- Make ready I have taken Whole wheat bread as wanted utilize the leftover
- Make ready Breads but you can use also white bread
You can also make Samosa Sandwich, apply chutneys on bread and place a samosa in between. You can even put some sev on top and enjoy. Can I Use Whole Wheat Flour? Serve immediately with green chutney and tomato ketchup.
Instructions to make Whole Wheat Bread Samosas:
- Boiled the potatoes but dont over boil them. Now roughly make pieces of them. In a pan add 2tsp oil, once hot add jeera, green chilli paste and mix well. Now add all the dry masalas and mix well. Add potatoes and gently mix and cook for 2-3mnts. Finally add coriander leaves and close the stove and keep it aside.
- Now prepare a slurry of Maida and water by mixing them. It should be medium consistency. Now take bread and roll them with roller gently as it is wheat bread and in between spread little water while rolling. Make thin bread base.
- Next on one corner make a thin line of Maida slurry and make a fold on the other corner to form Cone shape.
- Next fill the potato filling in the cone and again spread little Maida slurry on the top and close to give a shape like Samosa.
- Make ready all the Samosas of the breads and then deep fry all the Samosas. Please take care that the flame should be on medium once the oil is hot and be attentive as Samosas will quickly fry like within a minute as it is a wheat bread. Wow super crispy and tasty hot hot Samosas are ready to eat. Serve with Green chutney and Tomato Sauce😍👌👌😋😋 Do give a try 👍
Healthy whole wheat bread which turned out super soft. This bread is perfect for making sandwiches. The bread gets a perfect texture with the addition of eggs. You all know my love for baking bread at home from my array of bread post in my blog. Grease a loaf pan with oil and set aside.
So that’s going to wrap this up for this special food whole wheat bread samosas recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
