Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, whole wheat (laal atta) sesame seeds naan on tawa. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
If you like the restaurant style naan but are too health conscious to use AP flour (maida), use half of whole wheat and half AP flour. If you want to make the naans ahead of time, you can do it. You can even make them a day earlier.
Whole wheat (laal atta) sesame seeds naan on tawa is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Whole wheat (laal atta) sesame seeds naan on tawa is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have whole wheat (laal atta) sesame seeds naan on tawa using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Whole wheat (laal atta) sesame seeds naan on tawa:
- Take 4 cups and whole wheat flour (Lal atta)
- Prepare 4 tbspn yoghurt
- Prepare 1/2 (half) tspn baking soda
- Get 1 tspn salt
- Make ready Water for kneading
- Prepare 1 tbspn Sesame seeds
- Take Oil/ghee for greasing the naan
- Make ready 3 tbspn ghee for kneading
Sprinkle sesame seeds over the surface of disk and roll again like a shape of a roti. Turn upside down of the rolled circle. Apply a little water on it so that it can be easily stuck on to the tawa. Place the moist side on the preheated tawa.
Instructions to make Whole wheat (laal atta) sesame seeds naan on tawa:
- First of all knead a soft dough add ghee,salt,yoghurt,baking soda and knead with the water cover it and rest for half hour
- Then make big balls because we need a thick roty (naan) sprinkle some dry flour on the surface where you will roll it then roll a thick naan spread water on one side of the naan and put it on hot tawa in medium flame wet side will be down
- Now on front side grease some oil with the brush or hand and sprinkle some sesame seeds
- When you will see bubbles then flip tha tawa and cook it until brown colour or your desire colour and serve hot
Instant Whole Wheat Naan is basically a simple, quick and easy flat-bread which is usually served with curry, rice and stew. Making this healthy Wheat Naan aka 'Atta Naan' without oven/tandoor is very simple. Add more flour as needed to make a somewhat sticky but cohesive mixture. Whole wheat naan is soft, fluffy and delicious naan prepared in a super easy method, yes on stove top without adding yeast in the recipe. Adding kalonji seeds/ nigella seeds to the naan gives a delightful flavor and makes it more appetizing.
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