Whole wheat Naan on Tawa
Whole wheat Naan on Tawa

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, whole wheat naan on tawa. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Once naan nicely browned, remove, and spread the ghee or butter over. Here your whole wheat Naan is ready! Share This Story, Choose Your Platform!

Whole wheat Naan on Tawa is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Whole wheat Naan on Tawa is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have whole wheat naan on tawa using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Whole wheat Naan on Tawa:
  1. Prepare whole wheat flour
  2. Take sugar
  3. Prepare yeast
  4. Prepare garlic powder
  5. Get natural plain Curd
  6. Get or salt to taste
  7. Prepare butter
  8. Get water

Naan is a soft and pillowy Indian flatbread. It is one of the most popular bread to accompany Paneer Butter Masala or Dal Makhani. This is a failproof whole wheat naan recipe without yeast made on a tawa (cast iron griddle). Roll this dough ball in little wheat flour and flatten it on flat surface.

Steps to make Whole wheat Naan on Tawa:
  1. Mix 1/2 cup warm water, sugar and yeast
  2. Let the yeast proof for 5 mins
  3. Add flour, curd, salt to the yeast mixture
  4. Knead soft dough by adding another 1/4 cup water
  5. Let the dough proof at warm place for ~6 hours
  6. After that divide the dough into 6-7 equal parts
  7. Roll into oval shape
  8. Apply water on one side of the naan
  9. Cook on iron tawa the wet side down
  10. Once you see bubbles on the top, flip it on to direct flame
  11. Apply butter and enjoy with your favourite curry

With the help of rolling pin, roll it into a ¼ inch thick oval shaped roti. Sprinkle little sesame seeds, nigella seeds and coriander leaves or any topping of your choice and gently press them using rolling pin. In a bowl, take the instant yeast, sugar. Add water and stir the mixture. Whole Wheat Naan Recipe An Indian bread that is made with a healthy twist by using whole wheat flour and is cooked on a tawa to get the same texture as the Tandoori naan.

So that’s going to wrap it up for this special food whole wheat naan on tawa recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!