Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vegan summer porridge. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegan Summer Porridge is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Vegan Summer Porridge is something which I’ve loved my entire life.
This healthy breakfast, made from toasted oatmeal, spelt and barley, is super simple to make and can be kept for up. Makes a quick energy boosting breakfast. To make the simple vegan porridge, put the oats and milk in a saucepan and bring to a gentle simmer.
To begin with this particular recipe, we have to prepare a few components. You can cook vegan summer porridge using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan Summer Porridge:
- Make ready Barley
- Get Spelt berries
- Prepare Hemp seeds
- Make ready Chai seeds
- Prepare Soy milk
- Prepare Honey
- Get Cinnamon
- Make ready nectarine (diced)
- Prepare Plum (diced)
Stir in cornmeal, cinnamon, salt, nutmeg, vanilla and sugar. Continue stirring until mixture starts to thicken. Lower heat and stir until porridge is thick and creamy. Vegan Summer Rolls with Mango, Mint, and Peanut Dipping Sauce Pineapple Fried Rice Vegan Bibimbap Easy Vegan Chickpea Curry General Tso's Cauliflower I LOVE TO HEAR FROM YOU GUYS!
Instructions to make Vegan Summer Porridge:
- Make spelt berries and buckwheat the night before. I usually make these or any other beans or grains in bulk to use them for various recipes. Spelt berries and buckwheat are to be cooked 1to 2 ratio. Bring to a boil and cover then simmer. Let cool in fridge over night.
- Dice fruit into small bowl
- Add all other ingredients into bowl with the fruit (mix in milk last)
I hope you like this congee recipe as much as we do around here. If you give it a try, I'd love to know what you think about it. Put the chia and oats in a mixing bowl, pour in the blueberry milk and stir very well. Plus, with just a scoop of vanilla vegan protein powder, you can transform them into the perfect post-workout meal. This refreshing sweet-and-tart fruit salad is delicious on its own or served over oatmeal or vegan yogurt.
So that is going to wrap this up for this special food vegan summer porridge recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
